Aromatic Chilli Beef Noodles: A Quick and Indulgent Dinner Fix
Aromatic Chilli Beef Noodles are a delicious and quick dinner option that combines flavorful beef with spicy noodles for a satisfying meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: Dinner
- Method: Stir-fry
- Cuisine: Asian
- Diet: Non-vegetarian
Ingredients
Scale
- 200 grams beef strips
- 150 grams rice noodles
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon chili paste
- 1 tablespoon vegetable oil
- 2 cloves garlic, minced
- 1 red bell pepper, sliced
- 2 green onions, chopped
- 1 tablespoon sesame oil
Instructions
- Cook the rice noodles according to package instructions and set aside.
- Heat vegetable oil in a pan over medium heat.
- Add minced garlic and beef strips, cooking until browned.
- Stir in red bell pepper, soy sauce, oyster sauce, and chili paste.
- Add cooked noodles to the pan and toss to combine.
- Drizzle with sesame oil and top with chopped green onions before serving.
Notes
- This dish can be customized with your favorite vegetables.
- Adjust the level of chili paste according to your spice preference.
Nutrition
- Serving Size: 1 plate
- Calories: 500
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 20 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 60 milligrams