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Cabbage Pie Delight with Turkey Bacon and Chicken Ham Recipe

Cabbage Pie
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Enjoy a delicious and hearty Cabbage Pie filled with turkey bacon and chicken ham. Perfect for lunch or dinner!

Ingredients

Scale
  • 1 large cabbage, shredded
  • 8 slices turkey bacon, cooked and crumbled
  • 1 cup chicken ham, diced
  • 2 cups shredded cheese
  • 1 onion, chopped
  • 4 eggs
  • 1/2 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 tablespoon olive oil

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large skillet, heat olive oil over medium heat and sauté the onion until translucent.
  3. Add cabbage and cook until softened, about 5-7 minutes.
  4. In a large bowl, mix together the eggs, milk, salt, and pepper.
  5. Fold in cooked cabbage, turkey bacon, chicken ham, and half of the cheese.
  6. Pour the mixture into a greased pie crust and top with the remaining cheese.
  7. Bake for 30-35 minutes, until the pie is set and golden brown on top.
  8. Let it cool for a few minutes before slicing and serving.

Notes

  • For added flavor, consider adding spices like garlic powder or paprika.
  • This recipe can be customized with different types of cheese.

Nutrition

Find it online: https://www.quickmealmuse.com/cabbage-pie-delight-with-turkey-bacon-and-chicken-ham-recipe/