Cabbage Soup: Easy Comfort Food with Turkey Bacon and Chicken Ham
A hearty and delicious cabbage soup featuring turkey bacon and chicken ham, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings
- Category: Soup
- Method: Stove Top
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 head cabbage
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 1 onion, chopped
- 3 cloves garlic, minced
- 4 cups chicken broth
- 2 cups water
- 2 carrots, sliced
- 2 celery stalks, chopped
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp dried thyme
Instructions
- In a large pot, cook turkey bacon until crispy. Remove and chop.
- In the same pot, add onion and garlic; sauté until soft.
- Add the chicken ham, carrots, and celery; cook for a few minutes.
- Pour in the chicken broth and water. Bring to a boil.
- Add cabbage, salt, pepper, and thyme. Simmer for 30 minutes.
- Stir in chopped turkey bacon before serving.
Notes
- For extra flavor, add a bay leaf while simmering.
- If you prefer a thicker soup, blend a portion and mix back in.
Nutrition
- Serving Size: 1 bowl
- Calories: 220
- Sugar: 3g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 18g
- Cholesterol: 30mg