Chicken Florentine: Easy Recipe with Savory Turkey Bacon Twist
A delicious twist on the classic Chicken Florentine with savory turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 chicken breasts
- 4 slices turkey bacon
- 2 cups fresh spinach
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup grated parmesan cheese
Instructions
- Preheat your oven to 375°F (190°C).
- Cook the turkey bacon in a skillet until crispy, then set aside.
- In the same skillet, cook the chicken breasts until golden brown.
- Add spinach and sauté until wilted.
- Stir in heavy cream, garlic powder, salt, and pepper.
- Finally, add the cooked bacon and parmesan cheese and mix well.
- Transfer to a baking dish and bake for 20 minutes.
Notes
- For a healthier option, substitute heavy cream with Greek yogurt.
- Serve with pasta for a heartier meal.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 120mg