Chicken Spaghetti Delight: Easy Comfort Food with Turkey Bacon
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Delicious and easy to prepare chicken spaghetti with turkey bacon, perfect for a comforting meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 8 ounces spaghetti
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, chopped
- 1 can (10.5 ounces) mushroom soup
- 1 cup chicken broth
- 1 cup shredded cheese
- Cook spaghetti according to package instructions, then drain.
- In a large skillet, heat olive oil over medium heat and sauté onion and garlic until fragrant.
- Add the turkey bacon and cook until crispy.
- Stir in the shredded chicken, mushroom soup, and chicken broth. Mix until well combined.
- Add the cooked spaghetti and cheese, stirring until the cheese is melted.
- Serve warm.
Notes
- For added flavor, consider using smoked turkey bacon.
- This dish can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg