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Creamy Chicken and Rice Soup: A Cozy Delight for Any Day

Creamy Chicken and Rice Soup

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A warm and comforting soup perfect for cold days or whenever you crave a cozy meal.

Ingredients

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  • 2 cups cooked chicken, shredded
  • 1 cup rice, uncooked
  • 4 cups chicken broth
  • 1 cup milk
  • 1 cup carrots, diced
  • 1 cup celery, diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons olive oil

Instructions

  1. In a large pot, heat olive oil over medium heat. Add onions, carrots, and celery, sauté until softened.
  2. Add garlic and thyme, cook for 1 minute until fragrant.
  3. Stir in chicken broth and bring to a boil.
  4. Add rice and cook according to package instructions.
  5. Once the rice is cooked, stir in the chicken and milk.
  6. Season with salt and pepper to taste and simmer for 5 minutes.

Notes

  • For added flavor, consider adding herbs like parsley or dill.
  • This soup can be made in advance and reheated.

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