Creamy Street Corn Pasta Salad with Turkey Bacon and Chicken Ham
A deliciously creamy pasta salad featuring street corn, turkey bacon, and chicken ham, perfect for gatherings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Salad
- Method: Mixing
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces pasta
- 1 cup sweet corn
- 4 slices turkey bacon
- 1 cup diced chicken ham
- 1 cup mayonnaise
- 2 tablespoons lime juice
- 1 jalapeño, diced
- 1/4 cup cilantro, chopped
Instructions
- Cook the pasta according to package instructions and set aside to cool.
- In a skillet, cook the turkey bacon until crispy, then crumble it.
- In a large bowl, combine the cooked pasta, corn, crumbled turkey bacon, chicken ham, mayonnaise, lime juice, jalapeño, and cilantro.
- Mix thoroughly and season with salt and pepper to taste.
- Refrigerate for at least 30 minutes before serving.
Notes
- For a spicier version, leave some seeds in the jalapeño.
- This salad can be made a day ahead for better flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 45mg