Crispy Baked Sweet Potato Fries: The Best Guilt-Free Snack
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Crispy Baked Sweet Potato Fries are a delicious and healthy snack option that everyone will love.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon salt
- Preheat your oven to 425°F (220°C).
- Peel and cut the sweet potatoes into fries.
- In a large bowl, toss the sweet potato fries with olive oil, paprika, garlic powder, and salt.
- Spread the fries in a single layer on a baking sheet.
- Bake for 25-30 minutes, flipping halfway through, until crispy.
Notes
- For extra crispiness, soak the sweet potato fries in water for 30 minutes before baking.
- Experiment with different seasonings to add your own twist.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg