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Crispy sesame salmon bowls: Easy, delicious meals for home cooks

crispy sesame salmon bowls

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A delightful recipe for crispy sesame salmon bowls, perfect for easy, delicious meals.

Ingredients

Scale
  • 2 salmon fillets
  • 2 tablespoons sesame oil
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1 teaspoon minced garlic
  • 1 cup cooked rice
  • 1 cup steamed vegetables
  • 2 tablespoons sesame seeds

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a small bowl, whisk together sesame oil, soy sauce, honey, and minced garlic.
  3. Place salmon fillets on a baking sheet and brush the marinade over them.
  4. Sprinkle sesame seeds on top of the salmon.
  5. Bake for 15-20 minutes, until the salmon is cooked through.
  6. Serve salmon over cooked rice and steamed vegetables.

Notes

  • For extra flavor, marinate the salmon for 30 minutes before baking.
  • Substitute quinoa for rice for a healthier option.

Nutrition