Introduction to Crumbl Copycat S’mores Cookies
There’s something undeniably enchanting about the cozy, nostalgic vibe of s’mores. Whether you’ve roasted marshmallows over a campfire or savored them at backyard barbecues, their flavor enchants people of all ages. Now, imagine encapsulating that feeling in a cookie. Enter the Crumbl Copycat S’mores Cookies! These delightful treats are more than just a dessert; they are a journey back to those warm summer nights spent around the fire, but they fit perfectly in your hand.
What makes Crumbl Copycat S’mores Cookies a must-try?
There are a few standout reasons why these cookies deserve a place in your baking repertoire. First and foremost, they perfectly blend textures and flavors — a crispy exterior gives way to a soft, chewy inside. Each bite is a harmonious mix of graham cracker, rich chocolate, and gooey marshmallow, creating a layered taste sensation that keeps you reaching for more.
Another highlight is the versatility of these cookies. You can enjoy them warm, fresh out of the oven, or let them cool for a delightful crunch. The versatility doesn’t stop there! Feel free to customize your Crumbl Copycat S’mores Cookies with your favorite chocolate—think dark chocolate for a rich finish or even a sprinkle of sea salt to elevate flavors. The possibilities are endless!
On top of that, let’s talk about the convenience of making these cookies at home. You can control the ingredients, choosing high-quality chocolates or opting for allergy-friendly alternatives that meet your dietary needs. There’s something satisfying about making a treat from scratch that you can share (or not!) with friends and family. The secret? Simple ingredients, like flour, sugar, and butter — common pantry staples that transform into something magical with a little effort.
So, are you ready to embark on this delicious cookie adventure? Click here for more tips on how to make the most out of your baking experience, and let’s dive into creating these Crumbl Copycat S’mores Cookies that are sure to impress!

Ingredients for Crumbl Copycat S’mores Cookies
When it comes to recreating those delicious Crumbl Copycat S’mores Cookies, you’ll want to gather some key ingredients that capture all the classic flavors of s’mores. Here’s what you’ll need:
- Unsalted Butter: 1 cup, softened to add richness.
- Granulated Sugar: 1 cup for sweetness upfront.
- Brown Sugar: 1 cup, packed to bring a chewy texture.
- Eggs: 2 large to bind everything together.
- Vanilla Extract: 1 tablespoon for that lovely aroma and depth of flavor.
- All-Purpose Flour: 2 ½ cups to form the base.
- Baking Soda: 1 teaspoon to help the cookies rise.
- Graham Cracker Crumbs: 1 cup to emulate those campfire vibes.
- Mini Marshmallows: 1 cup for that gooey goodness.
- Chocolate Chips: 1 cup, semi-sweet or milk chocolate, your choice!
These ingredients will come together in a magical way, transforming your baking space into a s’mores paradise. For more tips and variations on ingredients, check out great sources like Epicurious and Bon Appétit for inspiration!
Preparing Crumbl Copycat S’mores Cookies
When the craving for something sweet and indulgent strikes, nothing quite matches the nostalgic delight of s’mores. Whether you’re gathered around a campfire or cozying up at home, Crumbl Copycat S’mores Cookies are the perfect treat. They combine the rich flavors of toasted marshmallows, chocolate, and graham crackers all in a cookie form. Let’s dive into how to whip up these delicious cookies step-by-step!
Brown the Butter
Starting with browned butter might sound fancy, but it’s a simple process that adds depth to your cookies. Grab a saucepan and melt one cup of unsalted butter over medium heat. Stir it frequently until it turns golden brown and releases a nutty aroma (about 5-7 minutes). The key here is to keep an eye on it; you don’t want it to burn. This aromatic starter not only enhances the flavor but also gives your Crumbl Copycat S’mores Cookies a beautiful color. Once ready, let it cool slightly before whisking it into your dough mixture.
Mix the Graham Cracker Cookie Dough
The cookie dough for these delights is an easy blend of comfort and fun. In a large bowl, combine the browned butter, 1 cup of brown sugar, and ½ cup of granulated sugar—mix until it’s fluffy. Add in two large eggs, one at a time, ensuring each is fully incorporated before adding the next.
Now, it’s time to mix your dry ingredients. In a separate bowl, whisk together:
- 2 cups of all-purpose flour
- 1 cup of crushed graham crackers (about 8 full sheets)
- 1 teaspoon of baking powder
- ½ teaspoon of baking soda
- A pinch of salt
Gradually incorporate your dry mix into the wet ingredients. At this stage, your dough should be thick and slightly sticky. Feel free to add in mini chocolate chips or chopped chocolate for an extra syrupy surprise.
Bake the Cookies to Perfection
Preheat your oven to 350°F (175°C) while you prepare to bake. Scoop generous tablespoons of the dough (or use a cookie scoop for even sizing) and place them on a parchment-lined baking sheet, leaving space for them to spread. Bake for 10-12 minutes—keep an eye on them! The edges should be slightly golden while the centers remain soft. Let them cool on the sheet for a few minutes before transferring them to a wire rack.
Broil the Marshmallows
For that classic s’mores experience, toasted marshmallows are a must. After your cookies have cooled a bit, top each one with a handful of mini marshmallows. Place the cookies (watching carefully!) under the broiler for just 1-2 minutes, or until the marshmallows puff up and turn golden brown. It’s all about that gooey texture!
Add the Chocolate Ganache Drizzle
What’s a s’more without rich chocolate? To make a simple chocolate ganache, heat ½ cup of heavy cream until it just begins to simmer. Pour it over 6 ounces of chopped semi-sweet chocolate or chocolate chips in a bowl and stir until the chocolate melts and the mixture becomes smooth. Drizzle this luscious ganache over your prepared Crumbl Copycat S’mores Cookies for that final touch of decadence.
Experimenting in the kitchen can yield delicious results; if you want to know more about similar recipes or baking tips, check out resources like Serious Eats or Food52 for inspiration. With these easy-to-follow steps, you’ll impress friends, family, or even just yourself with these delightfully chewy and gooey cookies that capture the spirit of s’mores perfectly!

Variations on Crumbl Copycat S’mores Cookies
Peanut Butter S’mores Cookies
If you’re a fan of Crumbl Copycat S’mores Cookies but want to give them a twist, adding peanut butter is a game-changer. The creamy, nutty flavor complements the chocolate and marshmallow layers beautifully. To create this version, simply:
- Replace part of the butter in the original recipe with creamy peanut butter (about 1/2 cup).
- Mix in some crushed graham crackers and chocolate chips, then layer with mini marshmallows before baking.
Not only do these cookies pack an extra flavor punch, but they also bring a delightful chewiness that peanut butter lovers will adore. Remember to check out this article from The Peanut Institute for fun facts about peanut butter — it might just inspire more peanuty creations!
Vegan S’mores Cookies
For those following a plant-based diet, you don’t have to miss out on the Crumbl Copycat S’mores Cookies experience. Crafting a vegan version is simple and just as delicious! Here’s how to do it:
- Use a combination of coconut oil and applesauce instead of butter.
- Swap traditional eggs with flaxseed meal (mixed with water) to bind your cookies.
- Look for dairy-free chocolate chips and vegan marshmallows—these are surprisingly accessible at most grocery stores.
After mixing all the ingredients, watch as they come together into a cookie batter that smells heavenly. Not only will your friends enjoy these scrumptious treats, but you can also impress them with your vegan baking skills! Need more tips for vegan baking? Check out Vegan Baking for Beginners for some insights and guidance.
No matter which variation you choose, both versions of these cookies promise to deliver that irresistible s’mores flavor, making them perfect for any gathering or a cozy night in!
Baking Notes for Crumbl Copycat S’mores Cookies
When diving into the delightful world of Crumbl Copycat S’mores Cookies, there are a few baking notes to keep in mind that will elevate your cookie game.
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Room Temperature Ingredients: Ensure your butter and eggs are at room temperature before you start. This simple tip helps create a smoother batter, resulting in cookies that are perfectly soft and chewy.
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Measuring Flour: Fluff your flour before scooping it into your measuring cup. This will prevent you from adding too much flour, which can lead to dry cookies. If you have a kitchen scale, aim for about 120 grams per cup.
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Chill the Dough: For best results, chill your dough for at least 30 minutes. Chilling firms up the butter, preventing the cookies from spreading too much while baking.
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Add the S’mores Elements at the Right Time: For that gooey marshmallow and decadent chocolate experience, add these toppings right before the cookies finish baking, allowing them to melt just perfectly.
These tips are sure to help you nail that campfire flavor in your own kitchen. For more inspiration, check out resources like The Kitchn for baking techniques and cookie tips. Happy baking!

Serving Suggestions for Crumbl Copycat S’mores Cookies
When it comes to enjoying your Crumbl Copycat S’mores Cookies, you’ll want to elevate the experience beyond just a simple treat. Here are some delightful serving suggestions that will impress friends and family alike:
Pair with a Cozy Beverage
Think about serving your cookies alongside a warm drink. A rich hot chocolate, perhaps topped with marshmallows, perfectly complements the s’mores theme. For a twist, try a stick of cinnamon for added flavor. If you’re in the mood for something lighter, a cup of herbal tea can provide a soothing balance.
Create a S’mores Dessert Platter
Take the serving to the next level by arranging your Crumbl Copycat S’mores Cookies on a dessert platter, complete with mini chocolate bars, graham crackers, and toasted marshmallows. This not only makes for a fun interactive dessert but also adds a playful touch to your gatherings.
Add Toppings for Personalization
Let your guests customize their cookies. Provide toppings like Nutella, peanut butter, or even a drizzle of caramel sauce. This way, each bite becomes unique and customized, making the experience fun and engaging.
Feel free to check out some creative ideas on food pairing on Food Network’s official website for more inspiration! These suggestions will surely make your Crumbl Copycat S’mores Cookies the highlight of any occasion. Enjoy!
Tips for Making Perfect Crumbl Copycat S’mores Cookies
Creating Crumbl Copycat S’mores Cookies is a delightful journey filled with gooey chocolate, crunchy graham crackers, and marshmallows! Here are some tips to ensure your cookies turn out perfectly every time.
Measure Ingredients Accurately
Precise measurements are key. Use a kitchen scale if possible, as it ensures you’re getting the right ratios. A slight imbalance can impact the texture, making your cookies too crumbly or too chewy.
Choose the Right Chocolate
For a rich flavor, opt for high-quality chocolate chunks—dark chocolate pairs beautifully with the sweetness of marshmallows. Think about using bittersweet or semi-sweet varieties. A tip I’ve learned from baking enthusiasts is to use a mix for a depth of flavor.
Don’t Skip the Chilling
Chilling the dough for at least 30 minutes can significantly improve your cookie texture. It allows the flavors to meld and ensures your cookies maintain their shape while baking.
Opt for Mini Marshmallows
Consider using mini marshmallows instead of regular-sized ones. They melt more evenly and distribute throughout the cookie, providing that gooey, s’mores effect in every bite.
Keep an Eye on Baking Time
Every oven is different! Bake until the edges are set but the center is still soft. That slight under-baking is what gives you that chewy center characteristic of great cookies.
For more tips on enhancing your baking skills, consider checking out resources like The Kitchn or Serious Eats. Happy baking!
Time details for Crumbl Copycat S’mores Cookies
When it comes to baking these delicious Crumbl Copycat S’mores Cookies, knowing how much time to set aside is essential.
Preparation time
You’ll need about 15 minutes to gather your ingredients and mix everything together. It’s the perfect time to enjoy a little podcast or catch up on your favorite playlist while you work!
Baking time
Pop those delicious cookies in the oven for just 12-15 minutes. You’ll want to keep an eye on them as they get that perfect golden color that signals when they’re ready.
Total time
From start to finish, you’re looking at around 30 minutes. That’s hardly any time when you can impress friends and family with these delectable treats. For more baking tips and inspiration, check out this helpful guide to creating the perfect cookie.
Whether it’s for a casual get-together or simply indulging yourself, these cookies are bound to become a favorite!
Nutritional information for Crumbl Copycat S’mores Cookies
When indulging in these delicious Crumbl Copycat S’mores Cookies, it’s good to be mindful of their nutritional profile. Here’s a quick rundown to help you enjoy your treat guilt-free.
Calories
Each cookie is approximately 200 calories. While they’re a delightful treat, moderation is key. Pair them with a glass of cold milk for a balanced snack.
Protein
In each cookie, you get about 2.5 grams of protein. This is a great way to add a little boost to your day, especially if you’re enjoying them after a workout.
Sodium
These cookies contain roughly 150 mg of sodium. Keeping an eye on your sodium intake can help maintain a balanced diet. Enjoying Crumbl Copycat S’mores Cookies occasionally is a tasty way to treat yourself without straying from your health goals.
For deeper insights into the nutritional aspects of your favorite desserts, check out the USDA FoodData Central for comprehensive information.
FAQs about Crumbl Copycat S’mores Cookies
Can I make these cookies ahead of time?
Absolutely! Crumbl Copycat S’mores Cookies are fantastic for meal prepping. You can prepare the dough in advance, scoop it onto a baking sheet, and freeze the individual cookie balls. When you’re ready to bake, simply transfer them to the oven while still frozen, adding a couple extra minutes to the baking time for best results. This way, you can enjoy warm, gooey cookies anytime you have a craving.
How do I store leftover cookies?
To keep those delightful Crumbl Copycat S’mores Cookies fresh, store them in an airtight container at room temperature. They should stay tasty for about three days. If you want to extend their shelf life, consider refrigerating them, where they can last up to a week. When you’re ready to enjoy, simply pop them in the microwave for a quick warm-up—nothing beats a warm cookie!
What can I substitute for graham crackers?
If graham crackers aren’t your thing or you need an alternative, you have options! Try using crushed vanilla wafers or even digestive biscuits as a perfect substitute. These alternatives will still provide that sweet, slightly crunchy texture but with a different flavor twist.
For even more tips on creating delectable s’mores-inspired treats, check out sites like Serious Eats for a deeper dive into flavor profiles and ingredient swaps. Happy baking!
Conclusion on Crumbl Copycat S’mores Cookies
If you’re on the hunt for the perfect treat, look no further than these delightful Crumbl Copycat S’mores Cookies. Combining the nostalgia of campfire evenings with the sweet, gooey goodness of chocolate and marshmallows, these cookies are a true crowd-pleaser. Easy to whip up and share, they bring comfort and joy in every bite. Whether you’re hosting friends or simply indulging yourself, this recipe is sure to spark joy. As you savor these cookies, think of how they bring warmth and connection, just like those special moments around the campfire. Dive in, enjoy, and make sure to share your experience!
For more delicious dessert ideas, check out these cookie baking tips to elevate your baking game!
PrintCrumbl Copycat S’mores Cookies: Easy Indulgence for Dessert Lovers
Indulge in the delightful taste of S’mores with these Crumbl Copycat Cookies, perfect for dessert lovers.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup butter
- 1 cup brown sugar
- 1 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 cup graham cracker crumbs
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups mini marshmallows
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream the butter and sugars together.
- Add eggs and vanilla, mixing well.
- In a separate bowl, combine flour, graham cracker crumbs, baking soda, and salt.
- Gradually mix the dry ingredients into the wet mixture.
- Fold in the marshmallows and chocolate chips.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes or until golden.
- Let them cool before serving.
Notes
- For extra flavor, add a pinch of cinnamon.
- These cookies can be made ahead of time and stored.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg










