Crumbl Copycat S’mores Cookies: Easy Indulgence for Dessert Lovers
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Indulge in the delightful taste of S’mores with these Crumbl Copycat Cookies, perfect for dessert lovers.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup butter
- 1 cup brown sugar
- 1 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 cup graham cracker crumbs
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups mini marshmallows
- 1 cup chocolate chips
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream the butter and sugars together.
- Add eggs and vanilla, mixing well.
- In a separate bowl, combine flour, graham cracker crumbs, baking soda, and salt.
- Gradually mix the dry ingredients into the wet mixture.
- Fold in the marshmallows and chocolate chips.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes or until golden.
- Let them cool before serving.
Notes
- For extra flavor, add a pinch of cinnamon.
- These cookies can be made ahead of time and stored.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg