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Easy French Onion Soup Recipe with Turkey Bacon and a Twist

Easy French Onion Soup Recipe

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This Easy French Onion Soup recipe features turkey bacon for a delicious twist on the classic dish.

Ingredients

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  • 4 large onions
  • 4 cups beef broth
  • 4 slices turkey bacon
  • 1 teaspoon sugar
  • 2 tablespoons butter
  • 1 teaspoon thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheese

Instructions

  1. Slice the onions thinly.
  2. In a large pot, cook turkey bacon over medium heat until crispy. Remove and crumble.
  3. Add butter to the pot and sauté onions until caramelized.
  4. Stir in sugar, thyme, salt, and pepper.
  5. Add beef broth and bring to a boil.
  6. Reduce heat and simmer for 30 minutes.
  7. Serve in bowls topped with crumbled turkey bacon and cheese.

Notes

  • For a vegetarian option, use vegetable broth and skip the bacon.
  • You can add a splash of wine for extra flavor.

Nutrition