Easy Sausage Strata with Turkey Bacon: A Flavorful Breakfast Delight
The Easy Sausage Strata is a delightful breakfast option that combines turkey bacon with delicious flavors to create a satisfying meal for any morning.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 6 slices turkey bacon
- 1 cup diced onion
- 2 cups ciabatta bread, cubed
- 4 large eggs
- 2 cups milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded cheddar cheese
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the turkey bacon in a skillet until crispy, then crumble and set aside.
- Sauté the diced onion in the bacon fat until translucent.
- In a large bowl, whisk together eggs, milk, salt, and pepper.
- Add the bread cubes, crumbled bacon, sautéed onions, and cheddar cheese to the egg mixture.
- Pour the mixture into a greased baking dish and bake for 30-35 minutes, or until the top is golden brown.
Notes
- For a spicy kick, add diced jalapeños or a dash of hot sauce.
- This dish can be made ahead and stored in the refrigerator overnight before baking.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 3g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 180mg