Print

Garlic Butter Chicken: Easy Recipe for Juicy Flavor at Home

Garlic Butter Chicken

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Learn how to prepare Garlic Butter Chicken that is juicy and flavorful, perfect for a delicious meal at home.

Ingredients

Scale
  • 4 chicken breasts
  • 4 tablespoons butter
  • 6 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, melt butter over medium heat and sauté the garlic until fragrant.
  3. Season the chicken breasts with salt, pepper, and paprika.
  4. Add the chicken to the skillet and sear until golden on both sides.
  5. Transfer the chicken to a baking dish and pour the garlic butter over it.
  6. Bake in the oven for 25-30 minutes, or until fully cooked.
  7. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, marinate the chicken in garlic butter for a few hours before cooking.
  • Serve with side dishes like rice or vegetables.

Nutrition