Garlic Parmesan Chicken and Potatoes: A Juicy Comfort Meal
Enjoy a comforting dish of juicy garlic parmesan chicken paired with seasoned potatoes, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 2 pounds baby potatoes
- 1/4 cup grated parmesan cheese
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine olive oil, minced garlic, parmesan cheese, thyme, salt, pepper, and Italian seasoning.
- Add the chicken thighs and potatoes to the bowl and toss until well coated.
- Arrange chicken and potatoes on a baking sheet in a single layer.
- Bake for 25-30 minutes until chicken is cooked through and potatoes are tender.
- Serve hot, garnished with fresh herbs if desired.
Notes
- For extra flavor, marinate the chicken for a few hours prior to cooking.
- Feel free to add vegetables like carrots or green beans for a complete meal.
Nutrition
- Serving Size: 1 chicken thigh with potatoes
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 80mg