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Ground Beef Stroganoff Recipe: Easy and Comforting Family Meal

Ground Beef Stroganoff Recipe

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Enjoy this easy and comforting Ground Beef Stroganoff Recipe that’s perfect for family dinners.

Ingredients

Scale
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 cup mushrooms, sliced
  • 2 tablespoons all-purpose flour
  • 2 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 cup sour cream
  • 8 ounces egg noodles
  • salt to taste
  • pepper to taste

Instructions

  1. In a skillet, brown the ground beef over medium heat.
  2. Add the onions and garlic, cooking until the onions are translucent.
  3. Stir in the mushrooms and cook until tender.
  4. Sprinkle the flour over the mixture and stir well.
  5. Gradually add the beef broth and Worcestershire sauce, stirring constantly.
  6. Bring to a simmer and cook until it thickens.
  7. Remove from heat and stir in the sour cream.
  8. Meanwhile, cook egg noodles according to package instructions; drain.
  9. Combine the noodles with the beef mixture and serve.

Notes

  • For extra flavor, add a teaspoon of Dijon mustard.
  • Garnish with fresh parsley before serving.

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