high-protein cottage cheese cinnamon roll bread for cozy mornings
A delicious and nutritious high-protein alternative to traditional cinnamon roll bread, perfect for cozy mornings.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High-Protein
Ingredients
Scale
- 1 cup cottage cheese
- 2 cups all-purpose flour
- 1/2 cup sugar
- 2 eggs
- 1/4 cup melted butter
- 1 tablespoon cinnamon
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together cottage cheese, sugar, and eggs.
- Add melted butter and stir until combined.
- In a separate bowl, combine flour, baking powder, cinnamon, and salt.
- Gradually mix the dry ingredients into the wet ingredients until a dough forms.
- Spread the dough in a greased baking pan.
- Bake for 30-35 minutes or until golden brown.
- Let cool before serving.
Notes
- For a sweeter bread, increase the sugar to 3/4 cup.
- Can be served warm with a drizzle of icing.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 8 grams
- Sodium: 150 milligrams
- Fat: 7 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 24 grams
- Fiber: 1 gram
- Protein: 10 grams
- Cholesterol: 60 milligrams