Homemade Cheesy Garlic Breadsticks Made Easy for Everyone
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Enjoy the deliciousness of homemade cheesy garlic breadsticks that are easy to make.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 breadsticks
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 cup warm water
- 2 tablespoons olive oil
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- Preheat your oven to 400°F (200°C).
- In a bowl, combine flour, sugar, salt, and garlic powder.
- Add warm water and olive oil, and mix until a dough forms.
- Knead the dough on a floured surface for about 5 minutes.
- Roll out the dough into a rectangle and place on a baking sheet.
- Spread shredded mozzarella on top, followed by Parmesan and parsley.
- Bake for 15-20 minutes or until golden brown.
Notes
- Serve hot with marinara sauce for dipping.
- Customize with different types of cheese if desired.
Nutrition
- Serving Size: 1 breadstick
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg