Keto Brownies: The Best Guilt-Free Indulgence for Dessert Lovers
Indulge in these delicious keto brownies that offer a guilt-free way to satisfy your sweet tooth.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 16 servings
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup erythritol or preferred sweetener
- 1/2 cup unsalted butter, melted
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine almond flour, cocoa powder, and erythritol.
- Add melted butter, eggs, and vanilla extract; mix until well combined.
- Stir in baking powder.
- Pour the batter into a greased baking dish.
- Bake for 20-25 minutes, or until a toothpick comes out clean.
- Let cool before serving.
Notes
- For an extra chocolatey flavor, add sugar-free chocolate chips.
- Adjust the sweetness according to personal preference.
Nutrition
- Serving Size: 1 brownie
- Calories: 120
- Sugar: 2g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 70mg