Keto Philly Cheesesteak Roll Ups: Easy and Indulgent Delight
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Learn how to make delicious Keto Philly Cheesesteak Roll Ups that are perfect for a quick meal or appetizer.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: Keto
- 1 pound thinly sliced beef
- 1 cup sliced bell peppers
- 1 cup sliced onions
- 1 cup shredded cheese
- 4 large lettuce leaves
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Heat olive oil in a skillet over medium heat.
- Add bell peppers and onions, sauté until soft.
- Add the beef and garlic powder, cook until the beef is browned.
- Assemble by placing beef mixture in lettuce leaves and topping with cheese.
- Roll them up and secure if necessary.
Notes
- For extra flavor, add mushrooms to the mix.
- Adjust the spice level according to preference.
Nutrition
- Serving Size: 1 roll up
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 85mg