Levain Bakery Rocky Road Cookies: The Best Indulgent Treat at Home
Indulge in the rich flavors of Levain Bakery Rocky Road Cookies, a perfect treat for chocolate lovers looking to recreate this iconic dessert at home.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 3 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups semi-sweet chocolate chips
- 1 cup mini marshmallows
- 1 cup chopped walnuts
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- Add the eggs one at a time, mixing well after each addition. Stir in the vanilla.
- In another bowl, mix together the flour, baking soda, and salt. Gradually add to the creamed mixture.
- Fold in the chocolate chips, marshmallows, and walnuts.
- Drop dough by large spoonfuls onto ungreased baking sheets.
- Bake for 10-12 minutes or until edges are golden. Let cool on baking sheets for a few minutes before transferring to wire racks.
Notes
- For extra decadence, add more chocolate chips or marshmallows to the dough.
- These cookies can be enjoyed warm or at room temperature.
Nutrition
- Serving Size: 1 cookie
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg