Low Calorie Cabbage Fat Burning Soup for a Healthier You
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A delicious and healthy cabbage soup recipe that supports weight loss and boosts metabolism.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Vegetarian
- Diet: Low Calorie
- 1 head cabbage
- 2 carrots
- 1 onion
- 2 celery stalks
- 4 cups vegetable broth
- 1 can diced tomatoes
- 2 cloves garlic
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Chop the cabbage, carrots, onion, and celery.
- In a large pot, sauté the onion and garlic until translucent.
- Add the carrots, celery, and cabbage, cooking until slightly softened.
- Pour in the vegetable broth and diced tomatoes.
- Season with paprika, salt, and black pepper.
- Bring to a boil, then reduce heat and simmer for 30 minutes.
- Serve hot and enjoy your low-calorie soup!
Notes
- Great for meal prep; store in the refrigerator for up to 5 days.
- Can be frozen for up to 3 months.
Nutrition
- Serving Size: 1 bowl
- Calories: 100
- Sugar: 4g
- Sodium: 300mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 0mg