Melt In Your Mouth Chicken: Easy Recipe for Tender Flavor
Discover the ultimate melt in your mouth chicken recipe that guarantees tender and flavorful results!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- salt to taste
- pepper to taste
- 2 tablespoons olive oil
- 1 tablespoon butter
Instructions
- Preheat your oven to 375°F (190°C).
- In a small bowl, mix garlic powder, onion powder, paprika, salt, and pepper.
- Rub the spice mixture all over the chicken breasts.
- In a skillet, heat olive oil and butter over medium heat.
- Brown the chicken breasts in the skillet for about 3-4 minutes on each side.
- Transfer the chicken to a baking dish and bake for 25-30 minutes until cooked through.
- Let the chicken rest for a few minutes before slicing and serving.
Notes
- For extra flavor, marinate the chicken overnight with the spice mixture.
- Serve with your favorite sides for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg