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Parmesan Crusted Chicken: Juicy Delight for Your Dinner Table

Parmesan Crusted Chicken

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Indulge in the savory flavors of parmesan crusted chicken, a delightful dish that brings both juicy tenderness and a crispy exterior to your dinner table.

Ingredients

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  • 4 boneless chicken breasts
  • 1 cup grated Parmesan cheese
  • 1 cup breadcrumbs
  • 2 large eggs
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix grated Parmesan cheese, breadcrumbs, garlic powder, salt, and black pepper.
  3. Dip each chicken breast into the beaten eggs, then coat with the Parmesan mixture.
  4. Place the coated chicken on a baking sheet.
  5. Bake for 25-30 minutes or until the chicken is cooked through and golden brown.
  6. Serve hot and enjoy.

Notes

  • For extra flavor, marinate the chicken in herbs before coating.
  • Serve with a side salad for a complete meal.

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