Pimento Cheese Sausage Balls: Easy Treats with Turkey Bacon
Enjoy these delicious pimento cheese sausage balls made with turkey bacon for a healthier twist on a classic treat.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 24 balls
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 cup pimento cheese
- 1 pound turkey bacon, cooked and crumbled
- 2 cups bisquick mix
- 1/2 cup shredded cheese
- 1/4 cup chopped green onions
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine pimento cheese, turkey bacon, bisquick mix, shredded cheese, and green onions.
- Mix until fully combined.
- Roll the mixture into small balls and place on a baking sheet.
- Bake for 15-20 minutes until golden brown.
Notes
- These can be made ahead of time and frozen.
- Serve with a side of ranch dressing for dipping.
Nutrition
- Serving Size: 2 balls
- Calories: 120
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg