Simple Pork Chop Marinade for Juicy, Flavourful Grilling
This simple pork chop marinade enhances the flavor and ensures the meat is juicy for grilling.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Marinades
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1/4 cup soy sauce
- 2 tablespoons olive oil
- 2 tablespoons apple cider vinegar
- 2 cloves garlic, minced
- 1 tablespoon brown sugar
- 1 teaspoon black pepper
- 1 teaspoon paprika
Instructions
- In a bowl, whisk together soy sauce, olive oil, apple cider vinegar, garlic, brown sugar, black pepper, and paprika.
- Place pork chops in a resealable bag and pour the marinade over them.
- Seal the bag and massage the marinade into the pork chops.
- Refrigerate for at least 30 minutes, or up to 4 hours for more flavor.
- Preheat grill to medium-high heat.
- Remove the pork chops from the marinade and grill for 6-8 minutes per side, or until cooked through.
Notes
- Allow pork chops to rest for a few minutes before serving.
Nutrition
- Serving Size: 1 pork chop
- Calories: 210
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 70mg