Tater Tot Breakfast Casserole with Turkey Bacon and Chicken Ham
A delicious and hearty breakfast casserole made with tater tots, turkey bacon, and chicken ham, perfect for starting your day on the right foot.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 6 servings
- Category: Breakfast
- Method: baking
- Cuisine: American
- Diet: none
Ingredients
Scale
- 1 bag frozen tater tots
- 8 oz turkey bacon, chopped
- 8 oz chicken ham, diced
- 6 large eggs
- 1 cup milk
- 1 cup shredded cheese
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a large skillet, cook the turkey bacon until crispy. Add the chicken ham and cook for an additional 2-3 minutes.
- In a bowl, whisk together the eggs, milk, salt, and pepper.
- In a greased baking dish, layer half of the tater tots, followed by the turkey bacon and chicken ham mixture.
- Pour the egg mixture over the top, then layer the remaining tater tots and cheese.
- Bake for 35-40 minutes or until the eggs are set and the tops are golden.
- Let it cool for a few minutes before serving.
Notes
- You can substitute regular bacon for turkey bacon if desired.
- Add vegetables like bell peppers or spinach for extra nutrition.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 200mg