Texas Roadhouse Seasoned Rice: The Easy Flavor Boost You Need
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A delicious and easy-to-make flavorful rice dish inspired by Texas Roadhouse.
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Side Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 cup long-grain white rice
- 2 cups chicken broth
- 1 tablespoon butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon diced parsley
- In a saucepan, melt butter over medium heat.
- Add garlic powder, onion powder, and paprika; stir until fragrant.
- Add rice and toast it for about 2-3 minutes.
- Pour in chicken broth and bring to a boil.
- Reduce heat, cover, and simmer for 18-20 minutes, or until rice is fully cooked.
- Fluff with a fork, garnish with parsley, and serve.
Notes
- For added flavor, you can sautƩ vegetables like bell peppers or onions with the rice.
- Adjust the spices based on your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 0g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg