Cinnamon Streusel Apple Muffins: Easy Recipe for Cozy Mornings
Delicious and easy-to-make cinnamon streusel apple muffins perfect for cozy mornings.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 cup milk
- 2 cups peeled and diced apples
- 1/2 cup brown sugar
- 1/4 cup rolled oats
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a large bowl, mix flour, sugar, baking powder, salt, and cinnamon together.
- In another bowl, whisk together melted butter, eggs, milk, and vanilla extract.
- Combine the wet ingredients with the dry ingredients until just mixed.
- Gently fold in the diced apples.
- In a small bowl, mix brown sugar, oats, and a teaspoon of cinnamon for the streusel topping.
- Fill each muffin cup with the batter and sprinkle the streusel topping on top.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Allow to cool on a wire rack before serving.
Notes
- Store muffins in an airtight container to maintain freshness.
- For added flavor, consider adding nuts or additional spices.