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One Pot French Onion Orzo: Comforting Chicken Delight

One Pot French Onion Orzo with Chicken

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This One Pot French Onion Orzo with Chicken is a delightful and comforting dish perfect for any occasion.

Ingredients

  • 1 cup orzo pasta
  • 2 cups chicken broth
  • 1 pound chicken breasts
  • 2 onions, sliced
  • 3 cloves garlic, minced
  • 1 teaspoon thyme
  • 1 tablespoon olive oil
  • 1 cup mozzarella cheese, shredded

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onions and cook until soft and caramelized.
  3. Stir in garlic and thyme, cooking for an additional minute.
  4. Add chicken and cook until browned on both sides.
  5. Pour in chicken broth and add orzo, stirring to combine.
  6. Cover and simmer until the orzo is tender and the chicken is cooked through.
  7. Stir in mozzarella cheese until melted and creamy.

Notes

  • For a healthier option, replace chicken breasts with lean turkey.
  • Feel free to add additional vegetables like spinach or bell peppers.